Illustrative image · Photo: Neeta Lind (CC BY 2.0) · Wikimedia Commons
Marisquería Godoy
Must try
The Godoy zarzuela (€48), with monkfish from Caleta de Vélez and the seafood of the day, is the house dish. Málaga boquerones (€16 a portion), mixed fried fish (€24 per person), red prawns from Garrucha, Málaga coquinas, rice dishes (€23-35 per person, minimum two) and wild fish by weight. Guía Repsol lists a €35 menú del día (set lunch) and a €65 tasting menu.
About
The Godoy family's seafood restaurant (Juan Godoy and Teresa Ariza), who have been choosing the fish at the market for decades. Large dining room, tapas bar and a terrace with views of the port.
Good to know
The official website still does not publish the opening hours ('to be confirmed' in October 2026): call 952 29 03 12 before you go and book at weekends. Fish and seafood are priced by weight: ask the price before ordering. Rice dishes are made to order and for a minimum of two people (€23-35 per person). Bread is charged (€2.80 per person). There is a bar for tapas if you do not want to sit down for a proper meal.
Getting there and parking
Muelle Uno car park, right at the port; from the centre you can walk along the Paseo del Parque.
Near here
Centre Pompidou Málaga (El Cubo)Culture · Málaga (Muelle Uno) · 5 minMálaga branch of the Centre Pompidou in Paris, opened in 2015 under the colourful cube at the port
Muelle Uno, Palmeral de las Sorpresas and La FarolaFamily / Leisure · Málaga (puerto) · 5 minSeafront promenade opened in 2011, with shops, restaurants and views of the Alcazaba- Catamaran trip around Málaga BayWater sports · Málaga (Muelle Uno) · 5 minOne hour around the bay with views of the city, the Alcazaba and Gibralfaro from the sea
Museo Alborania - Aula del MarFamily and leisure · Málaga (puerto) · 5 minMarine museum and wildlife recovery centre in the Palmeral de las Sorpresas (Muelle 2 of the port), five minutes from Calle Larios