Illustrative image · Photo: Valerio Capello (CC BY-SA 3.0) · Wikimedia Commons
Aubergine parmigiana pizza (the most mentioned), margherita, gnocchi, spinach and ricotta ravioli, lasagne and tiramisu.
Small, family-run Italian that looks simple, with the owner, Luca, in the dining room. Homemade Neapolitan and southern Italian cooking.
Booking is essential: it is small. Closed at weekends and dinner is early (last orders 21:45). Do not be fooled by the rustic look.
In the Guadalmina shopping centre; TripAdvisor lists free street parking.