Illustrative image · Photo: Adriao (Dominio público) · Wikimedia Commons
The tortilla de patatas (Directo al Paladar calls it the best in the city and diners call it 'legendary'), meatballs, tripe, croquettes, soupy seafood rice, lamb, aubergine cake and fried boquerones in season.
Tavern opened in 1996 in the modern centre, off the tourist route, with homemade raciones to share. There is no wifi (Directo al Paladar).
Book, especially at the weekend. Ask the price of the off-menu dishes and of the drinks, which are not on the menu (complaint from September 2025).
In the centre. One customer mentions an underground car park nearby (TripAdvisor).